Jump on the Golf Cart and stroll down scenic 98 about 1 mile to the west and stop in one of our favorite restaurants, Camille’s.

Camille’s showcases the talents of chef Blake VanZant.

All of their Seafood comes from Harbor Docks Wholesale Seafood Market and they source their produce through the Red Bay Grocery. They use local producers whenever possible.

They offer a special dining experience by utilizing the freshest products available and a light environment.

My suggestion, try their Key Lime Pie —-AWESOME !!!!!